The unique taste of wild tea
LAO ANCIENT TEA PROCESSING FACTORY
“Bai Miang Ancient Lao Tea Factory was founded from a love for the traditional tea taste inherited from ancestors, through the meticulous selection of tea leaves and production using ancient methods that truly maintain quality.
The initiation of Bai Miang Ancient Lao Tea Factory began in 2021 and was successfully established in 2023 by a family with experience in the tea industry. It started with the pioneering conservation of the natural tea forest in Lak 2 Village, Chomphet District, Luang Prabang Province, which is a tea forest located at an altitude of 1,200 meters above sea level. With the abundance of the forest area that allows the wild tea trees to grow tall and large, some trees are estimated to be up to 1,000 years old.”
Sustainable Tea Form Laos, Grown In Harmony With Nature
Highlights
of Bai Miang Tea
Sustainable Lao Tea
Our tea is made from high-quality raw materials, using tea tips from natural forest ecosystems that are meticulously hand-selected.
Ancient Production Methods
We produce our tea using traditional techniques for drying and roasting the leaves. This method helps preserve the highest quality and perfect flavor without using any additives.
Quality
We are committed to maintaining high-quality standards, from caring for the tea trees and harvesting to the processing stage, handled by an expert team at every step.
Unique Flavor
Our tea offers a smooth and well-balanced taste that stands out from others. It possesses a sweet aroma and flavor, making it perfect for true tea enthusiasts.
Packaging
Our products are packaged to international standards with a modern design that beautifully blends the tea's heritage with Lao identity, specifically the essence of Luang Prabang.
Nothing but the Best Organic Tea - No Chemicals, No Pesticides
From wild to cup
The High wild tea “Gao Gan Tea” is native to Laos and can be found in forests with suitable climatic conditions at elevations of around 1200 meters above sea level, in the natural forest areas of Southeast Asia. In some regions of Laos, this tea variety is known as “Bai Miang” or “Miang Leaf.”
Tall wild tea is a perennial plant with a high, upright stem. It features long stems and large leaves compared to other tea varieties commonly grown in China. Some of these plants can reach heights of up to 30 meters.
Due to its rarity and distinctive characteristics, tall wild tea is consi-dered to be of high quality and is sought after by tea enthusiasts world-wide. It is especially popular in China, which is one of the world’s top tea markets.
- Ancient Production Process
- Naturalness and Quality
- Unique Flavor
Hand-Blended Excellence
Crafted with only the highest quality, 100% organic certified ingredients.
Gourmet Flavors
Enjoy unique and delectable flavors that are sure to delight the whole family.
Pure and Natural
Free from chemicals, artificial flavors, or fillers, ensuring pure and authentic taste.
Empowering Change
Every purchase supports positive change globally, making a difference with each sip.
Our Products
Explore Our Signature Teas
Red Tea
This tea is rich in antioxidants and supports heart health, digestion, and detoxification.
Green Tea
Packed with antioxidants, it promotes immunity, heart health, and reduced inflammation.
White Tea
High in antioxidants, it supports skin health, slows aging, and strengthens the immune system.
Sticky Rice Tea
This blend aids digestion, promotes gut health, and provides a rich source of antioxidants.